What I learned from reading Ritz & Escoffier: The Hotelier, The Chef, and the Rise of the Leisure Class by Luke Barr.
[1:00] The words echoed in his head, even now. The idea that they should be seen as servants was the cruelest of insults. César Ritz, Auguste Escoffier, servants?
[11:28] He hasn't the least idea how much work and care, how much imaginat…